Mezcal or Tequila1.5 lemons1 limeJapanese Matcha PowderMatcha whisk or metal whiskCointreauCocktail shakerIce1/2 lime to garnish2. Prep your MatchaSqueeze the lemons and lime and set aside, you’ll be adding the juice to your Matcha powder.Place in a small bowl 2 teaspoons of Matcha powder and add your fresh lemon or lime juice.(Matcha clumps very easily, so is best to sift it before you add the juice)Whisk the powder and the juice with a Matcha whisker in a zigzag pattern to create a little foam.3. Prep your ShakerFill your cocktail shaker with iceAdd 4 oz of mezcal2 oz of cointreau2 oz of your Matcha mixDepending on how tart you like your drink you can always add more lemon juiceShake vigorously.4. Pour your DrinkPlace a big ice cube into your cocktail glass and pour.Garnish with a slice of lemon or lime and add some Matcha on top to make it special.3. Kanpai or Salud!2 Servings